 Please don't lick the screen.
Servings: 12
Comments:
Easy to make!
Ingredients:
1/2 cup (1 stick/4 oz./125g) margarine
1/2 cup brown sugar
1 egg, beaten
1/2 tsp. vanilla extract or essence
1 cup self-raising flour
pinch of salt
1 cup mixed dried fruit or dried dates
Instructions:
In a small saucepan on low heat, melt margarine with sugar. Remove from heat. Add beaten egg, vanilla, flour and fruit. Mix well. Spread onto a greased baking tin and bake in 180 degree C/350 degree F oven for 20 minutes. Ice with lemon icing (optional) when cold and cut into squares.
Makes 12 servings.
Source: from old school book
Submitted By: Linda at DianasDesserts.com
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