 Chinese Red Ginseng is a particularly warming and stimulating variety.
Traditional Chinese practitioners suggest this energizing root to help the body adapt to physical & mental stress, alleviate fatigue, and to support the immune system.
Ginseng has been used in the traditional herbal systems of Asia for well over 5,000 years. Today, it's still revered for its rejuvenative, anti-aging properties, and is described as the tonic for the 21st century fast paced lifestyle. Millions look to the adaptogenic root to boost stamina and to promote physical endurance & vitality. NOTE: Red or white Ginseng reflects the difference in traditional preparation methods. White Ginseng is unsteamed, retaining its natural color; believed to be the better choice for those needing a gentle energy boost; Red Ginseng is steam processed, resulting in a warmer, potent, stimulating root. For "cooling", mildly stimulating varieties, see Eleuthero (formerly Siberian Ginseng), Korean White or American Ginseng.
Common use: Supports energy; helps body adapt to physical & mental stress; boosts stamina & vitality; restores sexual energy; improves mental performance & concentration; supports hormone balance; enhance athletic performance; immune system support.
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