Easy Hamantashen (Pareve)

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Easy Hamantashen (Pareve)

Kosher Recipes - Desserts Parve

Easy Hamantashen Purim Hamantashen is easy-to-make

INGREDIENTS:

4 eggs
1/2 cup oil
1 cup granulated sugar
1 tsp. vanilla
1 tsp. baking powder
pinch of salt
3 cups flour
assorted fruit fillings (cherry, raspberry, poppy, prune or apricot)

PREPARATION:

1. Mix all ingredients together in electric mixer.
2. Roll to about 1/8 inch thickness. Cut into circles using a round cutter or the top of a glass/cup).
3. Place 1 1/2 teaspoons filling in the center of each circle of dough.
4. Pull up sides and pinch three corners together to form a triangular cookie with filling showing.
5. Bake on greased cookie sheets for approximately 30 minutes at 350 degrees Fahrenheit.

NOTE:

This recipe makes approximately 36 hamantashen.

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